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Author Topic: Tonight on the menu is ...  (Read 279682 times)

Joyce

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Re: Tonight on the menu is ...
« Reply #975 on: June 23, 2015, 09:23:35 PM »

Goodness, wonder who that might have been!  ;D

My hubby wouldn't know what a scallop was if it smacked him in the face!  ;D
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honeybun

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Re: Tonight on the menu is ...
« Reply #976 on: August 05, 2015, 04:00:25 PM »

Scallops and black pudding tonight and I managed to get some samphire. Fancied a bit of a treat and it was going to be seabass but by the time I got to the fishmongers they had all gone, so scallops it is.


Honeyb
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SadLynda

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Re: Tonight on the menu is ...
« Reply #977 on: August 05, 2015, 04:18:40 PM »

last week from my super new cook book I made leek and potato soup and it was awful - then I tried Mango Curry that was totally delicious.

Tonights meal is a mixture, it is leek and potato curry with some pea's from Dad's garden, corgette and celery - smells good so far.
As I now have a bit of a Mango addiction too, we have Mango, pinapple, cherry and blackberries (again from garden) for desert... just to be a bit unhealthy after all that I might just add ice-cream with that healthy fruit stuff.
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bramble

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Re: Tonight on the menu is ...
« Reply #978 on: August 05, 2015, 04:49:59 PM »

Mushroom pate with crusty bread as I can't be bothered cooking!

Bramble
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dazned

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Re: Tonight on the menu is ...
« Reply #979 on: August 05, 2015, 04:56:59 PM »

Shop bought lasagne for me steak for DH cos that's all I can manage to throw together  :-\
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dazned

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Re: Tonight on the menu is ...
« Reply #980 on: August 05, 2015, 04:57:50 PM »

Bramble I fancy yours than mine !  ;D
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CLKD

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  • changes can be scary, even when we want them
Re: Tonight on the menu is ...
« Reply #981 on: August 05, 2015, 10:25:22 PM »

You GROW all those SadLynda in the UK  :o

I had a large slice of freshly baked bread slarred with shop bought marmalade - stuffed for hours I was  :D
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SadLynda

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Re: Tonight on the menu is ...
« Reply #982 on: August 06, 2015, 01:22:03 PM »

I grow nothing CLKD, I have a huge bush in the front 'dump' that grows blackberries, though I might as well pick  some before the birds get them all ::)  my Dad grows the peas and had too many, sorry didnt make that clear.

For tonight, it is chicken salad - I have bought some spicy 'stuff' to rub on the chicken legs, cooked some wholemeal pasta to go with the salad, just boiling some eggs.  Prepare the salad, then put chicken in oven before yoga and should be nicely cooked when I get back.. simples ;)
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honeybun

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Re: Tonight on the menu is ...
« Reply #983 on: August 06, 2015, 01:38:02 PM »

BBQ tonight. It means hubby cooks and I can rest up.

Chicken, baked potatoes and sweet corn.


Honeyb
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Dulciana

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Re: Tonight on the menu is ...
« Reply #984 on: August 06, 2015, 02:23:05 PM »

Trying to decide between lamb chops or fish cakes........... :-\
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dazned

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Re: Tonight on the menu is ...
« Reply #985 on: August 06, 2015, 04:56:41 PM »

I prefer lamb chops please !  ;D

Managed to throw together some chicken pieces,garlic,onions,in a tomato sauce and going to have it with spaghetti.
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Dulciana

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Re: Tonight on the menu is ...
« Reply #986 on: August 06, 2015, 05:00:24 PM »

Sounds delicious, Dazned!

We're not having either lamb chops or fishcakes now - we've decided on that gorgeous hot smoked salmon that we brought back with us from Ullapool, plus pasta & sauce, plus green peppers, onions and garlic.  Drool..........
« Last Edit: August 06, 2015, 05:02:13 PM by Dulciana »
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dazned

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Re: Tonight on the menu is ...
« Reply #987 on: August 06, 2015, 05:09:41 PM »

No you can keep that I don't like smoked salmon I'll come another night !   ;D
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Limpy

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Re: Tonight on the menu is ...
« Reply #988 on: August 06, 2015, 05:15:58 PM »

Dulciana your smoked salmon, pasta etc sound wonderful.

Me?
Defrosted bolognese sauce, home made so not totally bone idle.
With, mushroom ravioli - Yep - Somebody else made it. Idle as charged   ;D
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Dyan

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Re: Tonight on the menu is ...
« Reply #989 on: August 12, 2015, 01:29:42 PM »

Can't decide between Pork loin steaks & apple sauce or stirfry ::)
I need to use some veg up but I haven't any noodles :-\
Thinking about putting chopped up spaghetti in if I do stirfry as can't be bothered to go to shop for noodles.


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