We had steak, boiled newish potatoes, asparagus with a mushroom, dijon mustard and wine sauce.
All cooked by OH from scratch and it was really good

I did print out the recipe, but this just created many many questions, I use "very loose terminology" apparently

There I was perched on crutches, hovering, good job really. Wiping mushrooms with damp cloth became, putting them under the tap along with the asparagus

1/2 of a teaspoon of Dijon mustard had him grabbing a box of Colmans Mustard powder

When I mentioned the DM was in the fridge he did say it's a good job you're here, with a straight face
