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[CLKD]

I can't find rice cakes anywhere .......... are they worth buying?

[Elizabethrose]

I can't find rice cakes anywhere .......... are they worth buying?

They are very dry and pretty dull but I used to eat them when queasy with migraine sickness. There are much tastier crackers out there! Every single supermarket sells them, plain and flavoured, usually in the savoury cracker areas x

[coldethyl]

Sadly can't eat crackers either - a single cream cracker is five carbs and one is never enough !! I'll maybe just eat out of jar with a spoon!

[Elizabethrose]

What about on a carrot? I'm not joking, give it a try! x

[CLKD]

Celery? 

[coldethyl]

Carrot would be ok - like celery but don't think stoma would - some juggling with two different dietary needs!!

[Yorkshire Girl]

Celery goes well with nut butters, one of my favourites wth nut butter is Crista & Mollica piada wholebreads especially when you warm them first😋 oatcakes are another good one. I was buy Meridian & no added sugar as well, taste so nice!

[CLKD]

I found rice cakes eventually: like eating polystyrene 

[Wrensong]

CLKD - have just read the last page of this thread and was about to warn you that if you're not used to them, rice cakes have all the charm of polystyrene . . . but I see I'm too late!  They are useful on a GF diet - if you decide to tile the ceiling to distract you from the boredom and don't mind the seventies look.  If you want to use up the packet, I've managed to tolerate them best with something moist like hummus or if you don't like that, perhaps cheese spread.  Alternatively, save them until you need to send something fragile in the post, then relish smashing the damn things up with a hammer.

[CLKD]

       I remember Artexing the ceilings  ........ 

I don't fancy putting anything on the rice cakes yet.  I've never eaten hummus  but perhaps pea-nut butter?

[CLKD]

Marmite only ......... I haven't eaten that for a few years