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Author Topic: Baking disaster  (Read 6458 times)

CLKD

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  • Posts: 74405
  • changes can be scary, even when we want them
Re: Baking disaster
« Reply #15 on: December 11, 2016, 03:54:18 PM »
It was coming in from Peru a few weeks ago  ::) - so the goodness and sugars will have gone.  The best way is to put the water on to simmer, cut asparagus, cook, salt, drain and serve  :-*
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dulciana

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Re: Baking disaster
« Reply #16 on: December 11, 2016, 05:41:14 PM »
I don't know about a baking disaster - my baking is a disaster, so I never do it!   ::)
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babyjane

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Re: Baking disaster
« Reply #17 on: December 11, 2016, 06:53:52 PM »
Aw Dulciana, it's ok.  I can bake (usually) but I can't play the organ like you can x
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dulciana

  • Guest
Re: Baking disaster
« Reply #18 on: December 12, 2016, 10:11:10 PM »
 :thankyou: BJ.  But just to show you what I mean, my Mum-in-law and S-in-law came to stay with us right at the start of our marriage.  I decided to bake scones and a cake for their arrival......except that the scones looked more like Yorkshire puddings and the cake wasn't much better!   ;D
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