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[honeybun]

Weigh it TC and make sure you cook it long enough.
It's sounds like a bit of a special one so you have to do it justice  .

Good luck wrestling it into your oven. Hope it doesn't fight back 


Honeyb
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[toffeecushion]

It weighs just over 7kgs, so I am thinking about 4 hours cooking time.  Quite looking forward to the challenge now

[CLKD]

Like a small baby 

[groundhog]

Back to my gravy question ladies - yes you are right and that's what I normally do as I'm in my own house.  Wonder what people who have 3  bird roasts do - what gravy do they serve then? 

Thanks for your answers ladies.  Maybe I will just make the gravy in my daughters house as can't face transporting it plus everything else on Xmas day xx

[CLKD]

We use the juices mixed with veg water, thickened with corn flour and browning powder.  Stir until it boils then sip to taste - add salt/pepper to improve - will do for 3 bird roast.

[groundhog]

Yes thanks CLKD.  I think the problem is making dinner in someone else's house - I normally do it in my house but this year all change - I will go with the flow xx

[honeybun]

A vegetable stock based gravy will go with both if you can't be bothered doing two different ones.


Honeyb
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