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Menopause Matters magazine ISSUE 75 out now. (Spring issue, March 2024)

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Author Topic: what are we cooking tonight ?  (Read 461522 times)

Songbird

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Re: what are we cooking tonight ?
« Reply #3120 on: November 18, 2022, 02:29:58 PM »

Pancetta and butternut squash risotto and cranberry & pumpkin seed bread with sticky toffee pud for afters  :parti:
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getting_old

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Re: what are we cooking tonight ?
« Reply #3121 on: November 18, 2022, 03:10:41 PM »

Pancetta and butternut squash risotto and cranberry & pumpkin seed bread with sticky toffee pud for afters  :parti:

Are you practicing for Masterchef  ;D
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Songbird

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Re: what are we cooking tonight ?
« Reply #3122 on: November 18, 2022, 03:17:57 PM »

 ;D. Oh no! I'd be hopeless in the round where they have to be imaginative and make something with 2 main ingredients and a few larder items. I can only follow recipes  ;D ;D
Marcus Wareing would throw me out sharpish.
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jaypo

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Re: what are we cooking tonight ?
« Reply #3123 on: November 18, 2022, 04:24:57 PM »

I have to follow a recipe too,although I rarely measure things out,made a veggie curry tonight,surprisingly tasty, I used star anise and it gives it a lovely flavour
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CLKD

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Re: what are we cooking tonight ?
« Reply #3124 on: November 18, 2022, 06:09:11 PM »

I can cook toast  ;D
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jaypo

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Re: what are we cooking tonight ?
« Reply #3125 on: November 18, 2022, 06:16:27 PM »

Yeah but you have a chef clkd  ;D
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CLKD

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Re: what are we cooking tonight ?
« Reply #3126 on: November 18, 2022, 06:27:32 PM »

Yep  8)  :-*
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Songbird

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Re: what are we cooking tonight ?
« Reply #3127 on: November 18, 2022, 08:32:34 PM »

What’s his hourly rate CLKD? 🧐
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CLKD

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Re: what are we cooking tonight ?
« Reply #3128 on: December 01, 2022, 07:47:43 PM »

Any1 tried beer can chicken on a BarBQ?
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CLKD

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Re: what are we cooking tonight ?
« Reply #3129 on: December 16, 2022, 02:55:10 PM »

why do mince pies taste so sweet  >:(
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Songbird

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Re: what are we cooking tonight ?
« Reply #3130 on: December 16, 2022, 03:39:05 PM »

Ooh, I love mince pies. In my humble opinion Morrisons “baked in store” shortcrust pastry mince pies are the best 😋 - £1.75 for 4. Pop it in the microwave for 30 seconds and serve with a dollop of clotted cream. Yummy…

Cooking a chicken curry tonight - Antony Worrall Thomson recipe - super yummy and simple to make..
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jaypo

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Re: what are we cooking tonight ?
« Reply #3131 on: December 16, 2022, 04:27:30 PM »

Ooowwww that's EXACTLY what I'm having tomorrow,hope the gf ones are nice  :-\
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CLKD

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Re: what are we cooking tonight ?
« Reply #3132 on: December 16, 2022, 04:33:55 PM »

Roast beef with veg., my birthday is on its way  :-X 8).  Stuffed already and we haven't eaten yet  ;)
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jaypo

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Re: what are we cooking tonight ?
« Reply #3133 on: December 16, 2022, 04:47:47 PM »

Wonder how you'll feel to hit 40 clkd   ::)
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CLKD

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Re: what are we cooking tonight ?
« Reply #3134 on: December 16, 2022, 06:07:07 PM »

 :na:  and in answer to Songbird - you can't borrow him  ;D
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