I agree Winterose.
I am almost returning to basics with calorie counting. I had so much information in my head about various types of eating and dieting and health benefits and combining and and and and.
As you say, I have been very aware of the calorific value of what I am eating and so portion control.
Popcorn for bowels Rowan? I was at the cinema twice but no popcorn or drinks - I was very good

So, today.....
Coffee at work - don't know the calorific value - from a machine.
chili and coriander prawns and stir fry veg for lunch - 130 cals calculated.
Raspberries - 27 cals.
Having a second coffee because my office is freezing - 90 cals.
Tonight I will have the rest of the prawns and stir fry and rasps - easy and tasty and fits calories left for today.
I am wondering if it would benefit any to cut to 1000 on the other 3 mid-week days and just not think about it at the weekends? That is kind of opposite to what they are saying but it might be an option.
(I am suggesting that since I was showing 4lbs loss on Friday over 4 weeks and on Sunday I had 3 of them back on again :-(. It drives me insane.
However, I do enjoy the fasting and so overall I think if I can remain positive, it may start to work.
I think it was Sandi who said it took a time for the weight to come off but I am not sure what that was in time/loss.
Fx